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Assistant Retail Manager


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AramarkAssistant Retail Manager

Assistant Retail Manager

Location CA-AB-Edmonton
Posted Date 1 week ago(2/12/2018 10:29 AM)
Food Services
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About Aramark
Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at



We are currently looking to add an Assistant Manager, Retail to our team. Reporting to the Food Service Director, the Assistant Manager of Retail is responsible for providing operational assistance by overseeing all activities and supervising and directing all supervisory and front line employees in the unit(s).


• Ensure adherence to Franchised Brand Standards.
• Supervise and coordinate the activities within operation
• Assist with hiring, training, coaching of employees
• Supervise, motivate and encourage staff to ensure they are providing excellent customer service
• Perform component opening and closing procedures
• Perform and monitor cash handling procedures; prepare cash floats and deposits
• Assist with performing weekly inventory and ordering food products for the location 
• Record and analyze financial data on; Customer Accounts, Average Check, Food/Labour Costs
• Ensure adherence to all H&S policies, procedures and required activities (i.e. updated safety boards, inventory on First Aid Kits, proper chemical handling, monthly safety talks etc.)
• Ensure daily temperature logs are kept on fridges and freezers
• Ensure staff adherence to Aramark policies and procedures 
• Motivate and encourage staff and ensure customer service standards are maintained
• Monitor Equipment repair and maintenance
• Responsible for making sure the daily operation of the component are running smoothly with the understanding that there will be times when you’ll have to “jump in” and assist staff 
• Assist with developing and maintaining staff job routines and schedules and covering call offs


• At least 2-3 years of supervisory/managerial experience in a fast paced food service environment
• Previous experience working as a supervisor or Manager in a Tim Hortons operation would be an asset
• Demonstrated experience in a Franchise location an asset
• Previous management experience working for a national retail food brand or a franchise location would be an asset
• Inventory control and cash handling experience required
• Knowledge of employment standards and health and safety legislation
• Strong communication and interpersonal skills and ability to interact with staff and customers in a mature and professional manner
• Strong organizational and time management skills
• Positive attitude and genuine customer focus orientation
• Must be willing to work a flexible schedule that includes evenings and weekends

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