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Dietary Supervisor - (21594)

Universal Health Services


Location:
Saint CLAIRSVILLE, OH
Date:
02/20/2018
2018-02-202018-03-21
Job Code:
21594
Universal Health Services
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Job Details

Deltek Talent Management - Dietary Supervisor - (21594)

Job Details


Dietary Supervisor - (21594)

Facility Name
Fox Run Center for Children & Adolescents
Location
ST CLAIRSVILLE, OH 43950 US (Primary)
Career Area
Support & Entry Level
Category
Nutrition
Job Description

Universal Health Services, Inc. (UHS) knows what it takes to lead, inspire and succeed. One of the nation’s largest and most respected hospital companies, UHS owns and operates through its subsidiaries acute care hospitals, behavioral health facilities and ambulatory centers in the United States, Puerto Rico, the U.S. Virgin Islands and the United Kingdom.

UHS built an impressive record of achievement and performance, steadily growing from a startup company with zero revenue into a Fortune 300 corporation with annual revenue that exceeds $9 billion. The company's operating philosophy has proven to be effective: Build or acquire high quality hospitals in rapidly growing markets, then invest in the people and equipment needed to allow each facility to thrive and become a dominant healthcare provider in its community.

Headquartered in King of Prussia, PA, UHS ranks on the Fortune 500 list of America's largest corporations with over 80,000 employees, and is consistently listed among Fortune's "Most Admired Companies” and one of the 30 Most Meaningful Companies To Work For in America by Business Insider.

Encourage, Empower, and Enrich at Fox Run

Fox Run: The Center for Children and Adolescents, a subsidiary of UHS, is recruiting for a full-time Dietary Supervisor. Located in St. Clairsville (OH), this 100-bed facility thrives on passionate and dedicated personnel, while incorporating innovative technology and therapies for the betterment of our patients. Here at Fox Run, we encourage our employees and patients to work towards a brighter future, empower them to accomplish their goals, and by doing so, enrich our own lives as well as those of others in our communities.

Responsibilities and Duties

  • Responsible for managing and coordinating all activities of the Dietary Department
  • Provide nutritional and attractive meals for patients and facility employees
  • Maintain an organized and sanitary environment
  • Monitor supply inventories and purchase food and supplies as required
  • Ensure proper storage of food and supplies and manage an effective food service staff
  • Ensure compliance with all Federal and State Laws, rules/regulations of licensing agencies and with JCAHO standards for the quality of patient care.
Job Requirements

Education and Experience Requirements

Associates degree in food services related field preferred; certification, as a Dietary Manager required. Experience: Three (3) years of demonstrated responsible food service management experience, with at least two (2) years in a management/supervisory role.

Benefits

This opportunity provides the following:

  • Challenging and rewarding work environment
  • Growth and development opportunities within UHS and its subsidiaries
  • Competitive Compensation
  • Excellent Medical, Dental, Vision and Prescription Drug Plan
  • 401k plan with company match
  • Generous Paid Time Off

UHS is not accepting unsolicited assistance from search firms for this employment opportunity. Please, no phone calls or emails. All resumes submitted by search firms to any employee at UHS via-email, the Internet or in any form and/or method without a valid written search agreement in place for this position will be deemed the sole property of UHS. No fee will be paid in the event the candidate is hired by UHS as a result of the referral or through other means.

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