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Executive Chef 2


Location:
Boston, MA
Date:
04/17/2018
2018-04-172018-05-16
Job Code:
71346
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Job Details

Careers Center | Executive Chef 2
  • Executive Chef 2

    Location US-MA-Boston
    System ID
    71346
    Category
    Culinary
    Relocation Type
    Yes - According to Grade
    Employment Status
    Full-Time
  • Unit Description

    Sodexo is seeking an Executive Chef in the Boston Metro area.

     

    Potential new sale for a prestigious Universities account in Metropolitan Boston.  This is a very large campus with multiple residential and retail locations as well as extensive catering.  The resident dining program consists of five dining halls,  including Kosher, while the retail portfolio includes eight restaurants.  There are also several independently operating retail venues on campus.  This will be a challenging opportunity in one of the most dynamic environments in the country.  Candidates should have experience with managing in a union environment and possess a food forward, people first management style.  There will be multiple renovations and restaurant transformations throughout campus and the ability to manage through these processes will be key.

    Position Summary

    Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training.  Works directly with internal and external clients managing the catering process from beginning through execution. 
    Key Duties
    - Implements & coordinates the culinary function. 
    - Directs & trains cooks & utility workers.
    - Ensures food preparation & production meets operational standards.
    - Manages catering & retail areas.
    - Customer & Client satisfaction.
    - Financial management to include food cost & labor management.
    -  Manages food & physical safety programs.

     

    Qualifications & Requirements

    Basic Education Requirement - Associate's Degree 
    Basic Management Experience - 2 years
    Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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