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Food Service Manager 3


Location:
GRAND FORKS, ND
Date:
02/23/2018
2018-02-232018-03-24
Job Code:
69676
Apply on the Company Site
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Job Details

Careers Center | Food Service Manager 3

Food Service Manager 3

Location US-ND-GRAND FORKS
System ID
69676
Category
Food Service
Relocation Type
No
Employment Status
Full-Time

Unit Description

At Sodexo we believe that Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site Service Solutions and Motivation Solutions to create an outstanding experience for the people we serve. We have an exciting career opportunity for an Food Service Manager 3 in Grand Forks, North Dakota

 

Reporting to the General Manger will be responsible for all aspects of the Food & Nutrition Services, including patient dining and retail café operations at Altru Medical Center. Total management of 2 locations - 250 bed and 50 bed hospitals.  5 retail locations across 2 campuses along with AYR, and a strong Retail program.  This is a great opportunity for a candidate that enjoys a friendly community town. University of North Dakota is in the community with local attractions.  Perfect for raising a family with great schools, parks and great outdoors.  The ideal candidate will have prior management level experience in a hospital environment, will be a customer focused, innovative leader with exceptional customer service skills as well as demonstrated ability to build and maintain strong relationships within the hospital.

 

Careers in Healthcare:

Working for Sodexo in Healthcare allows you to offer patients, healthcare professionals and caregivers around the world the best healthcare experience possible while influencing patient satisfaction, as well as cost reduction and increased productivity for our clients. Sodexo’s unique CARES culture develops a dynamic atmosphere where employees are respected, turnover is low and career growth opportunities are created from within.

 

Working for Sodexo:

How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.

 

Now!

Are you ready to start your Sodexo career? now!

 

Not the job for you?

At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Health-care, Senior Living and Sports and Leisure locations across the United States. See .

 

 

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Position Summary

Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company.  Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.
Key Duties
- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations
- Establishes and maintains a safe work environment
- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards
- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory
- Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement 
 

 

 

Qualifications & Requirements

Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

 

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply on the Company Site
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