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Food Service Worker II/Cook - Per Diem Varied - (24639)

Universal Health Services

Job Code:
Universal Health Services
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Job Details

Deltek Talent Management - Food Service Worker II/Cook - Per Diem Varied - (24639)

Job Details

Food Service Worker II/Cook - Per Diem Varied - (24639)

Facility Name
Temecula Valley Hospital
TEMECULA, CA 92592 US (Primary)
Career Area
Support & Entry Level
Job Description

Demonstrate the ability to determine the type and quantities of food products to be prepared.

Demonstrates capability to prepare foods utilizing various cooking methods (bake, braise, broil, steam and roast).

Identifies and monitors the need to rotate food and beverage items on a “first-in first-out” basis.

Effectively communicates with department leadership and coworkers when unsatisfactory, spoiled food products, out-dated food products or any food item is received in poor condition and immediately removes from service.

Effectively follows production tallies and adheres to correct serving portions.

Demonstrates the ability to properly use cooking and production equipment and utensils, including proper cleaning and sanitizing after each use. Demonstrates high quality, aesthetically pleasing, and taste appealing meals.


Job Requirements

:One year experience as a cook or prep cook in an institutional food service facility

High school or equivalent required

Must maintain certification in Food Service Sanitation by the Department of Health and/or ServSafe certification.

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