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Gıda Güvenliği Şefi

PepsiCo Inc.


Location:
All
Date:
02/20/2018
2018-02-202018-03-21
Job Code:
136350BR
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Job Details

JobId: 136350BR
Job Title: Gıda Güvenliği Şefi
Location: ALL, Manisa
Category: Logistics Distribution and Supply Chain

Description:

Auto req ID: 136350BR
External Posting Title: Gıda Güvenliği Şefi
Job Description

  • Manage and maintain the quality inspection and product release programs for incoming materials and finished goods.
  • Continuous improvement by maintaining improvement studies in quality and food safety projects
  • Organize audits, support multifunctional projects, continuous improvement initiatives.
  • Manage consumer complaints & related actions for performance increase
  • Manage pest control programme
  • Ensure continuity of HACCP systems and review the systems with HACCP team
  • Organize AIB and FSSC audits, lead the food safety team and analyze the findings and ensure necessary actions are taken to prevent re-occurance
  • All activities should be conducted inline with PepsiCo Health and Safety System and ISO 14001 Environmental System
  • Monitor daily quality activities
  • Initiate, review and update quality reports

Qualifications/Requirements

  • BS degree in Food or Chemical Engineering,
  • Acknowledge of Production/ Plants dynamics in FMCG sector.
  • Excellent command of English and MS Office Applications,
  • Strong analytical and problem-solving skills,
  • Result oriented with team spirit focus
  • Effective communication skills
  • Living or willing to live in İzmir/Manisa

Relocation Eligible: Not Applicable
Job Category: Logistics Distribution and Supply Chain
Job Type: Regular
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Performance with Purpose


Out performing ourselves is a rush. That's why we perform with purpose. Together, we blaze new trails, succeed, celebrate and then do something even bigger. We never settle for second best. At PepsiCo we're not just committed to performing well as individuals, but as a team, to strengthen the company as a whole.

Around the world, we're working hard to give people the tastes they crave and the nutrition they need. We dream globally and act locally, constantly innovating to sustain our planet, our people, our communities and our business practices. New markets mean new ways of doing business, and new ways of addressing health concerns, cultural differences and environmental challenges. Every day is an adventure, and an opportunity for personal and professional growth.

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