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General Manager 2 - Food

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Careers Center | General Manager 2 - Food
  • General Manager 2 - Food

    Location US-ND-BOTTINEAU
    System ID
    Food Service
    Relocation Type
    Yes - According to Grade
    Employment Status
  • Unit Description

    Sodexo University Services has an exciting career opportunity for a highly motivated, customer-oriented General Manager 2 of Food Services to join our team at Dakota College in Bottineau, ND.  The General Manager will be community minded and very involved in Resident Life – helping meet the needs of a dynamic student population from across the country - have strong mentoring/training skills and lead a team through innovation.

    ** RELOCATION ASSISTANCE is Available for this opportunity! **

     The ideal candidate will:

    • Have previous experience in high-volume restaurants or casino dining, campus, hospital or corporate accounts.  
    • Be Student Centric – making student dining innovative, welcoming and fun!
    • Demonstrate solid financial acumen and client relationships.
    • Understand small community living and enjoy being actively engaged in community life.

    Why YOU should consider North Dakota living: 

    Friendlier Living -  Ever heard of North Dakota Nice? It’s a way of life around here. Why are people so friendly? That’s easy – no rush hour, welcoming neighborhoods and living freely.

    Quality of life: -  Beautiful Four Season Living - Great opportunities if you love outdoor activities, hiking, biking, fishing, hunting. 

    • Key indicators of the economic and business development opportunities in the Dakotas -  point to it’s diversity and vitality.
    • We are repeatedly recognized :  as a top place to live • as a Best Small Places for Business & Careers • among the Most Secure Small Cities • •  

    Why Sodexo?

    How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and other career growth opportunities, along with the performance of organizations. We believe it is important for our work to be meaningful to all who contribute to it, and we remain faithful to our mission, our core values and the ethical principles that have guided us since 1966. We support these values and help them thrive in each employee.We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day. 


     Sound like the opportunity you have been looking for?   TODAY!  #LI


    Position Summary

    Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account
    Key Duties
    - Provides team leadership & training
    - Controls unit financials
    - Directs daily food operations for quality & safety standards
    - Supervises day to day activities
    - Delegates authority
    - Assigns & prioritizes activities
    - Monitors operating standards
    - Establishes a safe work environment
    - Support workplace inclusion activities

    Qualifications & Requirements

    Basic Education Requirement - Associate's Degree 
    Basic Management Experience - 2 years
    Basic Functional Experience - 2 years

    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

    Apply on the Company Site
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