Sign In
 [New User? Sign Up]
Mobile Version

Patient Services Manager 2


Location:
Camden, NJ
Date:
02/20/2018
2018-02-202018-03-21
Job Code:
68853
Apply on the Company Site
  •  
  • Save Ad
  • Email Friend
  • Print
  • Research Salary

Job Details

Careers Center | Patient Services Manager 2

Patient Services Manager 2

Location US-NJ-CAMDEN
System ID
68853
Category
Food Service
Relocation Type
No
Employment Status
Full-Time

Unit Description

Sodexo is looking for a Patient Service Manager 2 in Camden, NJ at Cooper University Hospital

 

Cooper University Hospital is a 650 licensed bed, non-union facility. We offer a in room dining program call At Your Request(AYR). As the Patient Service Manager 2 you will be managing the on-site call center , a staff of about 25 employees, patient rounding, food quality, training of staff, and working closes with the Clinical team.Cooper University Hospital has four coffee shops, an upscale restaurant, an employee cafeteria and a gift shop.  

 

Cooper University Health Care is the leading academic health system in South Jersey. Cooper includes South Jersey’s only Level I trauma center (Cooper University Hospital), a leading cancer center (MD Anderson Cancer Center at Cooper), the only Level II pediatric trauma center in the Delaware Valley (Children’s Regional Hospital), one of the largest physicians group in the region, four urgent care centers, and more than 100 outpatient offices throughout South Jersey and Pennsylvania.

Position Summary

Provides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company.
Key Duties
- Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.

- Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards.

- Establishes operating standards, implements quality improvements and communicates them to employees.

- Performs audits and prepares reports.
 


 

 

 

Qualifications & Requirements

Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply on the Company Site
Powered ByLogo

Featured Jobs[ View All ]

Featured Employers [ View All ]