Sign In
 [New User? Sign Up]
Mobile Version

Registered Dietitian 1


Location:
WATERBURY, CT
Date:
04/17/2018
2018-04-172018-05-16
Job Code:
71089
Apply on the Company Site
  •  
  • Save Ad
  • Email Friend
  • Print
  • Research Salary

Job Details

Careers Center | Registered Dietitian 1
  • Registered Dietitian 1

    Location US-CT-WATERBURY
    System ID
    71089
    Category
    Nutrition
    Relocation Type
    No
    Employment Status
    Temporary
  • Unit Description

    Sodexo is seeking a temporary Outpatient Dietitian at St. Mary’s community teaching hospital.  This position is 24 hours per week, will start the end of May and will last 3 months. St. Mary’s Hospital is located ~30 miles southwest of Hartford, CT.  

     

    Reporting to the Clinical Nutrition Manager, the ideal candidate will:

    • Be a Registered Dietitian with weight management experience (preferred).  
    • Provide nutritional care to general outpatients and bariatric patients as needed. 
    • Teach a diabetes class once per month.
    • Be a self-starter, a team player, and demonstrate good time management skills.
    • Possess strong customer service and communication skills.

    To learn more about St. Mary’s Hospital click here:  

    To learn more about what Sodexo has to offer Registered Dietitians and view open positions, go to our Clinical Microsite:

    Position Summary

    Responsible for providing direct basic nutrition services
    Key Duties
    -Provides nutrition care to population served to ensure needs and customer satisfaction levels are met.
    -Maintains and develops client relationships and client satisfaction to ensure account retention.
    -Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.
    -Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexho resource when necessary.
    -Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.
    -Follows operating standards, implements quality improvements and communicates them to other departments..

     

    Qualifications & Requirements

    Basic Education Requirement - Bachelor's Degree

    Basic Functional Experience -  Meets eligibility requirements for certification as a Registered Dietitian

    Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

    Apply on the Company Site
    Powered ByLogo

    Featured Jobs[ View All ]

    Featured Employers [ View All ]