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Registered Dietitian 2


Location:
Jamaica, IA
Date:
02/23/2018
2018-02-232018-03-24
Job Code:
69898
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Job Details

Careers Center | Registered Dietitian 2

Registered Dietitian 2

Location US-NY-JAMAICA
System ID
69898
Category
Nutrition
Relocation Type
No
Employment Status
Full-Time

Unit Description

Sodexo is seeking a Full-Time Registered Dietitian with a minimum of 1- 2 years experience in Long Term Care for Jamaica Hospital Nursing Home (Trump Pavilion). This state-of-the –art, modern 224-bed facility is located on the campus of Jamaica Hospital Medical Center featuring both short and long term rehab services.

 

The selected candidate will:

  • Work as part of the 3 RD team and work every third Saturday or Sunday
  • Be a Registered Dietitian and have experience with the nutrition care process
  • Complete Quality Assurance and Performance Improvement projects
  • Have a passion for driving and improving the resident experience
  • Enjoy working with seniors and their families to make every day a better day for our clients and residents  
  • Possess strong leadership, interpersonal, organizational and communication skills (both verbal and written)
  • Have experience with MDS, SigmaCare & Cbord.

 

To learn more about the Sodexo dietitian experience visit www.sodexodietitiancareers.com

 

Position Summary

Responsible for providing direct comprehensive nutrition services
Key Duties
-Directs nutrition care of special needs population to ensure nutrition needs and customer satisfaction levels are met.
-Maintains and develops client relationships and client satisfaction to ensure account retention.
-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.
-Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexho resource when necessary.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Establishes operating standards, implements quality improvements and communicates them to other departments..

 

 

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree

Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply on the Company Site
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