Sign In
 [New User? Sign Up]
Mobile Version

Registered Dietitian 2 - Relief


Location:
LAS VEGAS, NV
Date:
02/20/2018
2018-02-202018-03-21
Job Code:
69804
Apply on the Company Site
  •  
  • Save Ad
  • Email Friend
  • Print
  • Research Salary

Job Details

Careers Center | Registered Dietitian 2 - Relief

Registered Dietitian 2 - Relief

Location US-NV-LAS VEGAS
System ID
69804
Category
Nutrition
Relocation Type
No
Employment Status
Part-Time

Unit Description

Sodexo is seeking a relief Registered Dietitian to come join their dynamic clinical team at Sunrise Hospital & Medical Center, a 730-bed acute care hospital located in Las Vegas, NV. This RD will provide clinical coverage for 7 full time dietitians.

 

It is the largest Children’s Hospital in the State of Nevada.  Sunrise offers a diverse range of medical services from Emergency Medicine, Critical Care, General/Specialty Surgery, Cardiovascular Service, Neurosciences and Orthopedic, Women’s Health and Pediatrics., Level II Trauma Center.

 

Position will report to the Clinical Nutrition Manager and the ideal candidate will:

  • Have ICU and/or Pediatrics experience (preferred)
  • Work as needed on various patient population floors
  • Have strong focus on driving providing outstanding patient care
  • Have strong communication skills and the ability to work closely with the interdisciplinary team
  • Be available to work weekdays, weekends, or holidays, if needed

 

Position Summary

Responsible for providing direct comprehensive nutrition services on a temporary or prn basis.
Key Duties
-Directs nutrition care of special needs population to ensure nutrition needs and customer satisfaction levels are met.
-Maintains and develops client relationships and client satisfaction to ensure account retention.
-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.
-Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexho resource when necessary.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Establishes operating standards, implements quality improvements and communicates them to other departments..

 

 

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree

Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply on the Company Site
Powered ByLogo

Featured Jobs[ View All ]

Featured Employers [ View All ]