Sign In
 [New User? Sign Up]
Mobile Version

Sodexo Future Leader Interns - EVS


Date:
02/16/2018
2018-02-162018-03-17
Job Code:
69529
Apply on the Company Site
  •  
  • Save Ad
  • Email Friend
  • Print

Job Details

Careers Center | Sodexo Future Leader Interns - EVS

Sodexo Future Leader Interns - EVS

Location US-ID-BOISE
System ID
69529
Category
Intern
Relocation Type
No
Employment Status
Internship

Unit Description

Join Sodexo this Summer! Available Management Trainee Internship

 

Sodexo is the North American leader for Quality of Life Services. More than 125,000 Sodexo employees work to improve the quality of daily life for our 9,000 client sites and more than 15 million customers each day in North America. Sodexo partners with clients to help them attain their strategic vision by offering Quality of Life Services, including Culinary and Food Management, Engineering and Facilities Management, Housekeeping Management, Nutrition and Benefits and Reward Services.

 

The Sodexo Future Leaders Internship Program offers an exciting opportunity for currently enrolled college students to turn their leadership potential into valuable professional experience and get a head start on their careers.

 

With opportunities located throughout the United States, we offer you the flexibility to select an internship in the areas where you live or are able to obtain free or affordable housing that works for you. Sodexo does not offer housing to interns at this time.

 

This full time (40 hour/week) internship will take place with our Sodexo Healthcare division at St. Luke's Health System located in Boise, Idaho. As the only Idaho-based, not-for-profit health system, St. Luke’s is dedicated to their mission “To improve the health of people in the communities we serve.”

 

Through practical work experience on site, the selected intern will acquire the management skills necessary to succeed as a Housekeeping/Environmental Services Manager with Sodexo. The internship responsibilities will be designed around the student's interests along with the current needs of the Hospital. The selected intern will be assigned a MENTOR and will have the opportunity to participate in professional development webinars.  Finally, they will conduct peer training and assist the management team as needed with ordering supplies, quality assurance checks and controlling inventory. Interns are supervised by, and report to a General Manager

 

Why should you ?

  • This 10 week paid internship will allow you to gain valuable industry experience working with leaders in the hospitality field
  • Attend professional development workshops in the areas of Communication, Networking and Interviewing Skills
  • Receive Mentoring from a Sodexo Manager that will help prepare you to enter the workforce 

This Internship starts June 4th, today!

 

Position Summary

Position is part of a formal internship program in professional development in the contract management services industry. Supports business units and assists in projects. Builds skills and knowledge in large corporate and team environment

Qualifications & Requirements

Basic Education Requirement - Current college student with studies in hospitality/food management, facilities management, engineering, communications, human resources, accounting, marketing or another industry related college program.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Apply on the Company Site
Powered ByLogo

Featured Jobs[ View All ]

Featured Employers [ View All ]